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BOMBAY ROSE

Additional Info

  • Glass: Martini
  • Method: Shake and fine strain.
  • Ingredients:

    37.5ml Bombay Sapphire Gin
    12.5ml Cointreau Liqueur
    12.5ml Giffard Rose Syrup
    12.5ml Sir Juice Lime Juice
    25ml Sir Juice Pineapple Juice
    2 dashes Angostura Aromatic Bitters

  • Garnish: Rose petal float
  • Base Spirit: Gin
  • Liqueur: Cointreau
  • Type: Cocktail
  • Difficulty: 3 - Medium
  • Difficulty: Difficulty