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  • Glass: Martini
  • Method: Layer the first four ingredients in the Martini glass in the given order. Pouor the Cointreau and rum into seperate shot glasses. Ignite the contents of the Martini glass. While the drinker is finishing the contents of the Martini glass in one go through a long straw, carefully add the two shot glasses into the flaming Martini glass.
  • Ingredients:

      12.5ml Giffard Grenadine Syrup
      25ml Galliano L'Autentico Liqueur
      25ml Black sambuca
      25ml Green Chartreuse Liqueur

      25ml Cointreau Liqueur
      25ml Bacardi Oakheart Rum

  • Notes: Please be careful. Burnt lips are not attractive.
  • Base Spirit: Rum
  • Liqueur: Cointreau, Galliano L'Autentico Liqueur, Green Chartreuse Liqueur, Sambuca
  • Type: Cocktail
  • Difficulty: 5 - Difficult
  • Difficulty: Difficulty