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FRENCH SPRING PUNCH

Additional Info

  • Glass: Catalina
  • Method: Shake the ingredients (except the champagne) and strain over blocked ice. Charge with bubbly.
  • Ingredients:

    37.5ml Rémy Martin VSOP Cognac
    12.5ml Butlers Strawberry Liqueur
    12.5ml Sir Juice Strawberry Juice
    12.5ml Sir Juice Lemon Juice
    Charge Piper-Heidsieck Brut Champagne

  • Garnish: Strawberry
  • Base Spirit: Cognac
  • Liqueur: Limencello Liqueur
  • Type: Cocktail
  • Difficulty: 3 - Medium
  • Difficulty: Difficulty