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Additional Info

  • Origin: A variation on the secret recipe of the late Mrs Emiy Cooper, the founder of Miss Emily's Blue Bee Bar in the Bahamas.
  • Glass: Tumbler Swerve
  • Method: Shake and strain over blocked ice.
  • Ingredients:

    37.5ml Bacardi Oakheart Rum
    12.5mlButlers Coconut Liqueur
    75ml Sir Juice Pineapple Juice
    12.5ml Sir Juice Lime Juice
    12.5ml Cointreau Liqueur

  • Garnish: Lime wedge
  • Base Spirit: Rum
  • Liqueur: Cherry Kirsh, Banana Liqueur
  • Type: Cocktail
  • Difficulty: 4
  • Difficulty: Difficulty