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Additional Info

  • Glass: Martini
  • Method: Shake and fine strain.
  • Ingredients:

    37.5ml Bombay Sapphire Gin
    12.5ml Giffard William Pear Liqueur
    20ml Sir Juice Lemon Juice
    1 Egg white (optional)

  • Garnish: Pear fan
  • Base Spirit: Gin
  • Liqueur: Apricot Brandy Liqueur
  • Type: Cocktail
  • Difficulty: 3 - Medium
  • Difficulty: Difficulty